Dark Chocolate May be as Good for Blood Pressure as Reducing Sodium Intake

Here’s an article about a German study that found that dark chocolate may have a small benefit on blood pressure.

Dark Chocolate a Comfort to Early Blood Pressure – Breaking Medical News + CME Teaching Brief® – MedPage Today

I imagine the dark chocolate that was used was still alkalized and processed. Wouldn’t it be great to find a dark chocolate that wasn’t so highly processed, thus preserving more of the flavanols and other antioxidants that provide these health benefits?

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